Tortilla pizza frühstücksfernsehen

It’s quick, satisfying, and bursting with vibrant flavors.

This recipe is a great option for busy mornings when you want something hearty without spending too much time in the kitchen. Keep a close eye on the pizza and adjust the cooking time as needed.

## Variations on the Breakfast Tortilla Pizza

The beauty of this recipe lies in its versatility.

Your taste buds (and your busy schedule) will thank you! If you prefer firmer eggs, leave them in the oven for an extra 1-2 minutes.

Cooking Tips:

• Perfecting the Eggs: If you like runny yolks, keep a close eye on the eggs while baking, aiming for around 10 minutes.

  **Top with More Cheese (Optional):** Sprinkle with another light layer of cheese if desired.

  **Cooking (5-7 minutes):**

  * **Oven:** Bake for 5-7 minutes, or until the cheese is melted and bubbly and the tortilla is slightly crispy.
  * **Skillet:** Cook over medium heat for 3-5 minutes, or until the cheese is melted and bubbly and the bottom of the tortilla is golden brown.

  Keep a close eye on it, as air fryers can vary in cooking time.

  **Serving:**

  1. If you do freeze it, wrap it tightly in plastic wrap and then in aluminum foil.

  **Q: Can I make this recipe ahead of time?**
  A: You can prepare the ingredients ahead of time (chop vegetables, cook protein, scramble eggs) and store them in the refrigerator.

  When ready to eat, simply add the toppings and bake for a shorter period (about 5-7 minutes).

• Ready-Made Toppings: If you prefer extra toppings like sautéed veggies or cooked meats, prepare those ahead of time and store them in the fridge. Vegetarian options include cooked mushrooms, spinach, or black beans.
  * **Vegetables:** Diced tomatoes, onions, bell peppers, spinach, mushrooms, or avocado will add freshness and nutrients.

  Plus, it’s customizable with your favorite toppings, from tomatoes to hot sauce, making it a dish everyone will love!

  Full Recipe:

  Ingredients:

  • 1 large flour tortilla
  • 1/4 cup shredded cheese (cheddar, mozzarella, or a mix)
  • 2 large eggs
  • 1/4 cup cherry tomatoes, halved
  • 1/4 avocado, sliced
  • 1 tablespoon olive oil
  • Salt and pepper, to taste
  • Fresh cilantro, chopped (optional)
  • Hot sauce (optional)

  Directions:

  1. Preheat oven to 400°F (200°C).
  2. Place the tortilla on a baking sheet.

     **Lay the Tortilla:** Place the tortilla on a baking sheet (for oven baking), in the skillet (for stovetop cooking), or in the air fryer basket.
     2. Whether you’re looking for a quick and easy weekday breakfast or a fun and festive weekend brunch, this recipe is sure to become a new favorite.

     So, ditch the boring breakfast routine and embrace the deliciousness of the Breakfast Tortilla Pizza.

     Season with salt and pepper.

  3. Arrange cherry tomatoes and avocado slices around the eggs.
  4. Bake for 10-12 minutes, or until the eggs are cooked to your liking and the tortilla is crispy.
  5. Remove from the oven and garnish with fresh cilantro and a drizzle of hot sauce, if desired.
  6. Slice into wedges and serve immediately.

  Prep Time: 5 minutes | Cooking Time: 12 minutes | Total Time: 17 minutes
  Kcal: 350 kcal | Servings: 1 serving

  The Easy Breakfast Tortilla Pizza is a versatile and quick recipe that blends the simplicity of a tortilla with the heartiness of classic breakfast ingredients like eggs, cheese, and avocado.

  **Preheat:** If baking in the oven, preheat your oven to 375°F (190°C). It’s an excellent way to start the day, providing both energy and flavor without a complicated cooking process.

  Meal Prep & Make-Ahead Options:

  While this recipe is designed to be prepared fresh, you can make some components ahead of time to make your mornings even easier:

  • Pre-Bake the Tortilla: Pre-baking several tortillas and storing them in an airtight container will save time.

    This will help it crisp up.
    * **Cook Protein Thoroughly:** Ensure all protein ingredients are fully cooked before adding them to the pizza.
    * **Grate Your Own Cheese:** Pre-shredded cheese often contains cellulose, which can prevent it from melting as smoothly. You can easily cook this pizza in a skillet on the stovetop.

    **Q: My tortilla is getting soggy.

    It’s best enjoyed fresh. Eggs are the heart of this breakfast pizza, providing protein and richness.
    * **Cheese:** Shredded mozzarella, cheddar, Monterey Jack, or a blend of your favorites will add cheesy goodness. Experiment with different toppings, flavors, and cooking methods to create your own signature breakfast pizza.

    A crispy tortilla serves as the base, topped with melty cheese, perfectly cooked eggs, and fresh avocado. However, the flavor and texture may be slightly different.

    **Q: Can I add fresh herbs after cooking?**
    A: Yes, adding fresh herbs like parsley, cilantro, or chives after cooking will add a burst of fresh flavor.

    ## Get Creative and Enjoy!

    This Breakfast Tortilla Pizza recipe is more than just a recipe; it’s an invitation to get creative and have fun in the kitchen.

    It’s incredibly versatile, customizable, and ready in minutes.

    Easy & Delicious Breakfast Tortilla Pizza: A Quick Morning Meal

    Are you tired of the same old breakfast routine? They contain vitamin D, which is important for bone health, and choline, which supports brain function.

  • Avocado: Avocado adds a creamy texture and is rich in healthy fats, especially monounsaturated fats, which can help improve cholesterol levels.

    Who can resist a personal-sized pizza, especially when it’s loaded with delicious breakfast toppings?

    ## Why This Breakfast Tortilla Pizza Recipe Works

    * **Speed:** From start to finish, this recipe takes less than 15 minutes. Sweet and savory combinations can be surprisingly delicious.
    * **Make it Ahead (Partially):** You can prep the ingredients (chop vegetables, cook protein, scramble eggs) ahead of time and store them in the refrigerator.

    **Season (Optional):** Sprinkle with any additional seasonings, such as salt, pepper, garlic powder, or red pepper flakes.
    6. This will ensure that the base stays crispy even under the weight of the ingredients.

  • Topping After Baking: If you want to keep the avocado or herbs fresh and vibrant, add them after the pizza comes out of the oven instead of baking them with the rest of the ingredients.

  Ideal for All Ages:

  Because this recipe is so easy to make and highly customizable, it’s a great choice for family breakfasts.

  Garnish with avocado and cilantro.
  * **Mediterranean Delight:** Spread hummus on the tortilla, top with spinach, feta cheese, Kalamata olives, diced tomatoes, and a drizzle of olive oil.
  * **Hawaiian Sunrise:** Use tomato sauce as the base, top with ham, pineapple, and mozzarella cheese.